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Sunday Brownies

An easy and fun recipe for thick and gooey brownies!
Prep Time 25 minutes
35 minutes
Total Time 50 minutes
Course Dessert
Servings 16 people

Equipment

  • 1 handmixer

Ingredients
  

  • 1 cup milk chocolate squares
  • 1/2 cup unsalted butter 
  • 3 tbsp cocoa powder 
  • 2 medium eggs 
  • 1 1/4 cups granulated sugar 
  • 1 tsp vanilla extract 
  • 1/2 tsp salt 
  • 1 cup all purpose flour 

Instructions
 

  • Preheat the oven to 200C 
  • Place chocolate and butter in a medium microwavable bowl and heat for 30 seconds (in 10 second increments) and stir together until the chocolate is completely melted
  • Stir in the cocoa powder and then set this to the side until cool
  • In a separate, large bowl, add the eggs and sugar and stir using a hand mixer until the colour gets lighter and then add the vanilla extract and salt and mix all until well combined
  • Stir in the chocolate mixture from earlier and sift the flour in and mix all until well combined
  • Finally, transfer the batter into a lined baking pan and bake first for 25-35 minutes or until the centre is fully baked
  • Enjoy 🍫
  • Optional: decorate with any icing of your choice 
Keyword brownies, christmasbrownies, holidayseason