Sunday Brownies


It has been a while since I last made brownies, and I had forgotten how simple the recipe is. You might want to try it too, especially considering they take less than an hour to prepare and fully bake. These can be made any day of the week, not just on weekends : )

I was inspired by some brownie posts that I kept seeing on Pinterest so I thought to give it ago again. While my decorating skills may not be the best, I still found the process enjoyable and relaxing! These gooey and thick brownies are also nicely paired with ice cream, especially vanilla or coconut flavours, which makes them a delightful dessert option or even a tasty snack for you to enjoy !

Sunday Brownies

An easy and fun recipe for thick and gooey brownies!
Course Dessert
Keyword brownies, christmasbrownies, holidayseason
Prep Time 25 minutes
35 minutes
Total Time 50 minutes
Servings 16 people

Equipment

  • 1 handmixer

Ingredients

  • 1 cup milk chocolate squares
  • 1/2 cup unsalted butter 
  • 3 tbsp cocoa powder 
  • 2 medium eggs 
  • 1 1/4 cups granulated sugar 
  • 1 tsp vanilla extract 
  • 1/2 tsp salt 
  • 1 cup all purpose flour 

Instructions

  • Preheat the oven to 200C 
  • Place chocolate and butter in a medium microwavable bowl and heat for 30 seconds (in 10 second increments) and stir together until the chocolate is completely melted
  • Stir in the cocoa powder and then set this to the side until cool
  • In a separate, large bowl, add the eggs and sugar and stir using a hand mixer until the colour gets lighter and then add the vanilla extract and salt and mix all until well combined
  • Stir in the chocolate mixture from earlier and sift the flour in and mix all until well combined
  • Finally, transfer the batter into a lined baking pan and bake first for 25-35 minutes or until the centre is fully baked
  • Enjoy 🍫
  • Optional: decorate with any icing of your choice 

Enjoy!